|FLO (Fair, Local, Organic) Food||
FLO (Fair, Local, Organic) Food is a student-run organization at the University of North Carolina at Chapel Hill.
Our regular meetings for Spring 2016 are Mondays, 7-8, Carolina Hall 213.
Please contact email@example.com for questions!
Or check us out on Facebook for updates!
We are a campus organization committed to educating students about the food system and creating a better food economy at the University of North Carolina.
We base our definition of sustainable food around three ideals whose intersection indicate systematic health of a food system.
We support fair food for all individuals involved in production and consumption.
We support food purchases that prioritize the welfare of local economies. Prioritizing local economies entails considering all aspects of the food chain including production, processing, distribution, and consumption. FLO Food defines “local” for a given product as the closest available community-based food producer to UNC.
We support sustainable agricultural practices that are environmentally conscious. Environmentally conscious practices seek to promote biodiversity, maintain the integrity and coexistence of ecosystems and farming communities, and overall minimize the impact of agriculture on the natural environment.
2/2/16- Green Theme Meal: Buzz About Bees
Come out to Rams Head Dining Hall from 5-7 and learn all about how bees have helped create what is on your plate. Play games, trivia and win prizes!
2/5/16- FLO Friday Film Series
Check out our new film series which will cover films about all different aspects about the food system! There will be free films, free food and free fun! 4-6 PM Union 3209
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